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With doors closed for coronavirus, Belgian chefs cater for hospitals
by Clement Rossignol, Christian Levaux
Reuters Translate This Article
7 April 2020
On 7 April 2020 Reuters reported:
Belgian chef Nils Proost did not sit back when coronavirus restrictions forced the closure of his restaurant. He is now one of 30 top cooks serving meals to health sector workers across the country. ... He asked suppliers if they had food they could spare and called fellow chefs. Now his '#feedthenurses' initiative has some 30 chefs cooking meals for 40 hospitals as well as some care homes.
Global Good News service views this news as a sign of rising positivity in the fields of health and culture, documenting the growth of life-supporting, evolutionary trends.
To read the entire article click here
Every day Global Good News documents the rise of a better quality of life dawning in the world and highlights the need for introducing Natural Law based—Total
Knowledge based—programmes to bring the support of Nature to every individual, raise the quality of life of every society, and create a lasting state of world peace.
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