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In Peru farmers find ways to grow food without burning down the forest

Deutsche Welle    Translate This Article
4 July 2019

On 4 July 2019 Deutsche Welle reported: Farmers around the Peruvian city of Iquitos usually burn parts of the Amazon rainforest so they can grow food in the fertile soil. Now, they're finding alternatives to the destructive practice. The Chaikuni Institute ... is working with farmers ... on an agroforestry project. By coupling old Amazonian techniques with modern sustainable farming concepts, they hope communities can support themselves without burning down the forest. Global Good News service views this news as a sign of rising positivity in the fields of environment and science, documenting the growth of life-supporting, evolutionary trends.

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Every day Global Good News documents the rise of a better quality of life dawning in the world and highlights the need for introducing Natural Law based—Total Knowledge based—programmes to bring the support of Nature to every individual, raise the quality of life of every society, and create a lasting state of world peace.

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