How We Present
Add fruit, veggies and grains to diet to reduce type 2 diabetes risk by 25 percent, studies say
by Sandee LaMotte, CNN
CNN Translate This Article
8 July 2020
On 8 July 2020 CNN reported:
Adding about a third of a cup of fruit or vegetables to your daily diet could cut your risk of developing type 2 diabetes by 25 percent, while higher consumptions of whole grains such as brown bread and oatmeal could cut the risk by 29 percent, according to two new studies published Wednesday [8 July] in the journal BMJ.
Global Good News service views this news as a sign of rising positivity in the field of health, documenting the growth of life-supporting, evolutionary trends.
The studies add to the growing database of literature that shows a healthier diet of whole grains, fruits, and veggies -- along with regular physical activity, no smoking, and maintaining a healthy weight -- can significantly impact your risk of developing the deadly disease.
To read the entire article click here
Every day Global Good News documents the rise of a better quality of life dawning in the world and highlights the need for introducing Natural Law based—Total
Knowledge based—programmes to bring the support of Nature to every individual, raise the quality of life of every society, and create a lasting state of world peace.
Translation software is not perfect; however if you would like to try it, you can translate this page using:
Send Good News to Global Good News.