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The World Wastes Tons of Food. A Grocery 'Happy Hour' Is One Answer.
by David Segal
The New York Times Translate This Article
8 September 2019
On 8 September 2019 The New York Times reported:
Food that is nearly [expired] goes on sale at every one of S-market's 900 stores in Finland, with prices that are already reduced by 30 percent slashed to 60 percent off at exactly 9 p.m. It's part of a two-year campaign to reduce food waste ...
Global Good News service views this news as a sign of rising positivity in the field of business, documenting the growth of life-supporting, evolutionary trends.
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